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Dandelions aren’t just the pesky weeds many consider them to be! When hydroponically grown, they offer an even more vibrant taste and are packed with vitamins and minerals. This fresh salad recipe brings out the natural, slightly bitter taste of dandelion greens, contrasting it beautifully with sweet and tangy elements. Ingredients: Hydroponically Grown Dandelion Greens:…
Savor the delightful combination of lemon and licorice in this refreshing Anise Hyssop lemonade. By using hydroponically grown Anise Hyssop, you ensure a potent and pure aroma, taking your regular lemonade to a whole new level of depth and flavor. Ingredients: Hydroponically Grown Anise Hyssop Leaves: 1/4 cup, freshly picked and washed Fresh Lemons: 5-6,…
Revel in the distinct anise-like flavor of the Mexican Mint Marigold (also known as Texas Tarragon) with this calming and aromatic tea. Hydroponically grown Mexican Mint Marigold ensures that you have the purest and most potent flavors in your brew, free from soil contaminants and external pollutants. Ingredients: Hydroponically Grown Mexican Mint Marigold Leaves: 1/4…
Elevate your next gathering with a refreshing and delightful hors d’oeuvre that stars hydroponically grown mini-slicing cucumbers. Cultivated without soil, these cucumbers possess a crisp, fresh flavor and are a clean addition to any dish. Paired with a delectable herb cream cheese, these cucumber bites are sure to be a hit! Ingredients: Hydroponically Grown Mini…
Harness the exceptional nutrients and vibrant flavors of hydroponically grown Red Russian kale in this energizing green smoothie. The hydroponic cultivation ensures the kale is cleaner, crisper, and packed with even more vitality. Paired with a blend of fruits and natural sweeteners, this smoothie is both healthful and delightful. Ingredients: Hydroponically Grown Red Russian Kale:…
Experience the peppery punch of hydroponically grown Rambo radish microgreens in this refreshing salad. These microgreens, cultivated without soil, offer vibrant colors, intense flavors, and a crisp texture. Tossed in a light lemon vinaigrette, this salad is perfect for a fresh appetizer or side dish. Ingredients: Hydroponically Grown Rambo Radish Microgreens: 2 cups Mixed Salad…
Savor the crisp, verdant crunch of hydroponically grown bok choy in this simple yet flavor-packed stir-fry. When bok choy is cultivated hydroponically, it’s often even more vibrant and succulent, giving your dishes a fresh edge. Ingredients: Hydroponically Grown Bok Choy: 4 medium-sized heads, washed and cut into halves or quarters lengthwise Garlic: 4-5 cloves, minced…