Description
Mrs. Burns lemon basil is named after Janet Burns, an organic gardener in Carlsbad, New Mexico who introduced it in 1939. It has the strongest lemon scent and flavor of all the lemon basils, and also has undertones of cinnamon and mint and hints of spice!
Plant Care:
Cut Mrs. Burns lemon basil 1-2 inches below the leaf cluster, which is right above the next leaf cluster. This allows the energy to be placed back into the root system for producing the next set of leaves. Make the plant less “leggy” and more “bushy”.
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